Ingredients:
2 Tbs Raisins
1/4 cup Dried plums
1 cup Tuttifrutti
1/2 cup Sugar
1/2 cup butter
1/2 cup apple juice
4 cloves
1 tsp cinnamon
1 tsp ginger powder
1 cup flour
1 tsp salt
1 tsp baking powder
1 egg
Method:
Pre-heat the oven to 165* C / 325* F for 10 minutes
Boil raisins, cherries,tutti-frutti, sugar, butter, applejuice, cloves,cinnamon and ginger powder in sauce pan over a medium heat.
Remove from heat and set aside.
Mix in flour, baking powder, salt, egg in a mixing bowl, mix them using wooden spoon. At this point, it looks crumble.
Pour in the fruit mixture to the flour and gently whisk them until it combined well.
credit: third party image reference
Pour the batter in a greased loaf pan, bake for 1 hour in 165*C/325*F.
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