The 10-day long Ganpati festival comes along with a lot of celebrations and food is an integral part of the festivities like any other Indian festival. With Ganehotsav being celebrated widely across Maharashtra and Karnataka, various food recipe of the states finds a way into the dishes prepared during the festival. While modak is popular sweet made during the Ganpati festival, various other sweet dishes and recipes are also prepared. Of which banana sheera is a common offering made to Lord Ganesha. It is a sweet dish which can be quickly prepared as the ingredients are easily found in Indian households.
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Semolina, sugar, milk and banana are important constituents of the dessert. Banana sheera and pineapple sheera are two of the flavours which people make at home. Mango sheera is also made at home. As the festivities are in full swing, we bring to you banana sheera recipe which can be easily prepared at home as an offering to Lord Ganesha and can be served to guests. It can also be referred to as banana pudding. .
Here's The Recipe to Prepare Banana Sheera or Banana Halwa at Home:
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Ganesh Chaturthi is celebrated with great pomp and fervour in Maharashtra of which Mumbai and Pune witnesses large scale festivities. People from across states pour in, to catch a glimpse of their favourite Ganpati pandals in the city. The 10-day-long festival marks the birthday of Lord Ganesha. This year, Ganesh Chaturthi falls on September 2 and Visarjan or immersion of the idol will take place on September 12.
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