How to make yummy peri peri chicken

Ingredients: Chicken 1 kg.

Charcol

Oil 1/2tsp.

To make marinate.

Onion 1number chopped.

Ginger.

Garlic 4 cloves.

Red chilli 20 numbers.

Sugar 1 1/2tsp.

Salt 2 tsp.

Oregano 2 tsp.

Smoked paprika 2 tsp.

Bay leaf 2 numbers.

Extra virgin olive oil 1/2cup.

Coriander leaves.

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Method:In a mixer jar.Add the ingredients required for marination and grind them to a fine paste.

Take the chicken in a bowl,Add the ground marinade and mix well.

Heat some charcoal on fine and place them in a small bowl.Keep the small bowl inside the bowl with the chicken.

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Add some oil to the charcoal,Close it with a lid let it smoke and marinate for about 1hour.

Heat a grill pan and grill the marinated chicken pieces.

Grill the chicken piecestill they turn golden brown in color and have a nice char to it.

Serve the peri peri chicken with lemon wedges and dip of your choice.

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