To eat at breakfast is light and healthy, so 'Masala Sevai' is the best, know the easy way to make

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Breakfast is the most essential mile of the day that must be done. So today we will make Masala Sevai which is light as well as healthy. You will know its recipe

 material :

 Roasted macaroni - 1 cup

 Onion - 1 (finely chopped),

 Tomato - 1 (finely chopped),

 Ginger-garlic paste - 1 teaspoon,

 Boiled peas - 1/2 cup,

 Capsicum - 1/2 cup,

 Cumin seeds - 1/2 teaspoon,

 Red chili powder - 1/2 teaspoon,

 Turmeric - 1/2 teaspoon,

 Coriander Powder - 1/2 teaspoon,

 Kasuri Methi - 1 teaspoon,

 Garam Masala - 1/2 teaspoon,

 Lemon juice - 1 teaspoon,

 Water - 1 cup

 Coriander leaves - finely chopped (for garnishing).

credit: third party image reference

Method :

 Heat oil in the pan. Now add cumin seeds into it. Then add onion and fry it. Now add capsicum, peas. Simultaneously, add ginger-garlic paste and mix.

 Add red chili powder, turmeric powder, coriander powder and mix. Now spices are lightly roasted then add roasted sevaiyan in it. Now add water and cook it well. Add garam masala, kasoori methi and green coriander to it before turning off the gas. Hot Nasta is ready.

credit: third party image reference