Required things: Milk - 1.5 liters, Lemon juice - 2 1/2 tbsp, Semolina - 1 tsp, Water - 1 liter, Sugar - 200 g
To make almond milk: Milk - 1.5 liters, Sugar - 200 g, Cardamom powder - 1 tsp, Saffron flower - a pinch, Pistachio - a little
Method: Pour milk without adding water to the pot and bring to a boil. Add lemon juice and stir. When the milk is well mixed, spread a cotton cloth over all the bowls of the oven and pour the condensed milk in it. Then squeeze the milk out of it and take the lump of milk separately. Add semolina and knead like flour without water. Keep it separate by tapping it in the shape of a plate. Currently boil 1 liter of water and add sugar in it. Once the sugar is completely dissolved add the grated milk lumps and boil for 8 minutes. Once boiled, the curdled milk lumps should be kept separate. Next, boil the milk in another pot, add sugar, saffron and cardamom powder and boil until thickened. When it boils well and cools down, add the condensed milk lumps that have been set aside. Put it in the fridge and when it cools you can take it out and break the pistachio and sprinkle it on top.
Required things: Milk - 1 liter, Eggs – 3, Sugar - 3/4 cup, Butter - 2 tbsp, Vanilla Essence - 2 tbsp, Ghee - a little, Cashews - 5 ice cream
Method: First, pour the milk into a wide bowl and cook on medium heat for 30 minutes. Then transfer it to another container. Next take the yolk of 3 eggs and mix it with sugar. Then mix a little milk and add butter and mix well. Then pour the milk into a pan and add a little bit of butter. Then leave to boil for 8 minutes and add vanilla essence with it. Then strain it. Then when it is completely cool, transfer it to a bowl and put it in the freezer for 3 to 4 hours. After 4 hours take it out and grind it in a mixer. Do this 4 times in total. Then pour ghee in a pan and fry the crushed cashews. Then add sugar and fry until golden. Then when the cashews are completely cooled we can mix it with the ice cream we have already prepared and serve. Now prepare delicious ice cream.
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