Milk cakes are preferred by everyone, whether children or children. But if you want to make sweets at home, then we have brought you the recipe for milk cake. You can easily make it at home. Let's know the easy way to make it.
necessary ingredients
- Full-Fat Milk 2 lts
- Lemon Juice
- Sugar
- Desi Ghee
- Cardamom Powder
First, boil the milk in the pan. Continue to cook the milk and stir it until it is halved. After the milk is half cooked, add 2 teaspoons of lemon juice to it.
- Now you add sugar to the milk. Stir it till the sugar mixes well with the milk. You should add sugar to milk as per taste. After this, when the milk becomes thick, add a small spoon of desi ghee to it. Now you have to slow down the flame of gas too.
- You have to cook the milk in a low flame till the color of the milk turns brown. Now, take a bowl or a big bowl to set the milk cake and apply desi ghee around it.
Slowly pour the milk into the pot. You must keep the milk cake for at least 6 hours to cool. But do not keep it in freeze. You can have milk cake after 6 hours. In these easy 4 steps, your milk cake will be ready.
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